The paper investigates the implementation of the HACCP system (Hazard Analysis and Critical Control Points) in the restaurant business.Restaurant facilities produce not only culinary products, but also a variety of bakery, flour confectionery and confectionery products, which leads to an increase in the used raw materials and, accordingly, an incre
The purpose of this study Liquid Lipstick was to knowing the personal characteristics of the ideal candidate counselors absorbed from text values Education Minister Regulation number 27 of 2008.The research method used is qualitative research type Hermeneutics Gadamerian.Values that can be absorbed by the prospective counselors as forming the ideal
The deformation characteristics of the rock mass in the intersection between the Muzhailing highway tunnel and the inclined shaft is a complicated three-dimensional problem.Under the influence of high geostress, large deformation hazards may occur in the surrounding rock.Taking this as the research 8.03 background, this paper analyzes the deformati
Diabetes imposes a substantial burden globally in terms of premature mortality, morbidity, and health care costs.Estimates of economic outcomes associated with diabetes are essential inputs to policy analyses aimed at prevention and treatment of diabetes.Our objective was to estimate and compare event rates, hospital utilization, and costs associat
This article aims to review the available literature regarding the link between occupational exposure to pesticides and respiratory symptoms or diseases.Identification of epidemiological studies was performed using PubMed.41 articles were included, 36 regarding agricultural workers and five regarding industry workers.Among the 15 cross-sectional st